Easy Prune Puree Recipe | Learn How To Make A Prune Puree (2024)

This easy prune puree recipe is simple and fast! Learn how to make a prune puree for baking, sandwiches, desserts, and more in just a few minutes. I collected some of my favorite prune recipes from fellow dietitians to give you plenty of inspiration, too!

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (1)

Alright, hear me out: prunes are criminally underrated and have yet to get the love they deserve. There. I said it.

I know you’re likely thinking, “Prunes?Really?”and I get that. We hear jokes about the GI consequences of eating too many, and dried fruit in general is rarely seen as something people openly enjoy.

But there are so many reasons to love prunes! They’re wonderfully sweet with a soft texture. They’re easy to pack for snacks and made a great addition to many recipes, from salads to baked goods to sandwiches and more.

I was recently testing a few recipes using prune puree and discovered some of the delicious ways to use up my leftovers. Although prune puree will last in the fridge for up to a month, I don’t like keeping leftovers that long because I’m too likely to forget about them. And since one of my goals this year is to be more intentional about using food I already have (and reducing food waste!) I needed to put the rest of it to good use.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (2)

Here’s a recipe for an Easy Prune Puree!

Easy Prune Puree

4.85 from 26 votes

It truly could not be any easier! Two ingredients, two minutes, and you have a simple spread to add to your favorite sandwiches, wraps, flatbreads, and more.

Prep Time 5 minutes minutes

Cook Time 0 minutes minutes

Total Time 5 minutes minutes

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Servings: 8 servings

Equipment

  • Blender

Ingredients

  • 8 oz pitted prunes
  • 1/4 cup hot water

Instructions

  • Add the pitted prunes and hot water to the blender. Pulse to combine, then blend until a paste consistency forms. If needed, use a soft spatula to scrape the sides of the blender.

  • Store the puree in an airtight container and keep in the fridge for up to four weeks.

Nutrition

Serving: 1 serving, Calories: 68 kcal, Carbohydrates: 18 g, Protein: 1 g, Fat: 1 g, Saturated Fat: 1 g, Sodium: 1 mg, Potassium: 208 mg, Fiber: 2 g, Sugar: 11 g, Vitamin A: 221 IU, Vitamin C: 1 mg, Calcium: 12 mg, Iron: 1 mg

Course: Appetizer, Snack

Cuisine: American

Keyword: Prune Puree, Prunes

Prune puree makes a great filling for baked goods and other sweet treats. If you recall Fig Newtons from childhood, these Prune Bars from Delish Knowledge will remind you of the classic sandwich snack.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (4)

Here’s another version with a slightly different texture. Tawnie at Kroll’s Korner created these Easy California Prune Oat Bars using a prune puree filling.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (5)

If you enjoy brownies with a fudge-like texture or flourless chocolate cakes, you’ll love these! Rachael from The Joy of Eating made this Flourless Sticky Chocolate Plum Cake using a variation of a prune puree.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (6)

And speaking of brownies: you’ll love these Gluten-Free Avocado Brownies with Prunes and Walnuts from Amy Gorin Nutrition!

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (7)

And to round out our baking category, Liz from Shaw Simple Swaps made this Sweet Potato Pie with PB Frosting using a prune puree. It was a hit with the entire family!

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (8)

In addition to baking with prune puree, you can also use it to bind ingredient together into no-bake snacks like energy bars. That’s just what we have here in these No-Bake Healthy Energy Bars from Amy Gorin Nutrition.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (9)

If you want to hop onto the energy ball trend, you can start with this version using prunes. Dietitian Erin Palinski-Wade rounded up some delicious prune recipes and this was one of them.

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Don’t get me wrong, I love my sweet tooth as much as the next person. But the beauty of cooking with prunes and prune puree is that you’re not limited to a sweet flavor profile. There are many ways to enjoy a prune puree in a savory form. For example, you could use a version of an easy prune puree as the spread for a flatbread. Try this recipe for a Cheesy Dried Plum Flatbread from Nutrition Starring You.

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (11)

I’m also a fan of this Prune and Butternut Squash Pizzette (basically, a mini pizza) – don’t they look tasty?

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (12)

And don’t forget that the spreadable nature of prune puree makes it a great choice for a condiment on sandwiches and wraps. It pairs especially well with poultry, especially roasted turkey (hello, Thanksgiving leftovers). Chicken is another great pairing, or if you’re experimenting with variations of a pulled pork sandwich, adding a prune puree can be a delicious way to change things up and compliment the other flavors.

So there you have it! A quick and easy prune puree recipe, plus plenty of recipes to inspire you to use the leftovers! Have you discovered a tasty way to cook or bake with prunes?

Easy Prune Puree Recipe | Learn How To Make A Prune Puree (2024)

FAQs

Does prune puree help with constipation? ›

You can give your baby whole mashed or pureed prunes instead of prune juice. Your baby will get both the sorbitol and the fiber from whole pureed prunes, which will help with constipation.

How long can prune puree stay in the fridge? ›

Combine the prunes and water in a blender. Pulse to combine, then blend until smooth, pourable consistency forms, scraping the sides if necessary. Store the purée in an airtight container in the fridge for up to 4 weeks.

How much prune puree for a 6 month old? ›

Prunes can be introduced gradually when your baby starts to show interest for solid foods, which is around 6 months of age. You can start with a tablespoon of prunes puree a day. Once the baby is older than six months, the baby can advance to about two or three tablespoons of prune puree per day.

What is the nurses co*cktail for constipation? ›

The nurse identified that one of the approaches was to give patients with constipation a “co*cktail” of warm prune juice, lemon juice, and Senokot liquid to facilitate the first postoperative BM.

How long do prunes take to stop constipation? ›

How quickly prunes or prune juice will work depends on each individual. Some will see results in as little as a few hours. For some, it may take a day or so. Using this “go-slow” approach makes you more likely to improve symptoms without rapid urgency or even diarrhea.

Can prunes go bad? ›

Information. Fruits such as dried apricots, prunes, and raisins will keep at top quality in the pantry for six months. After opening, you may wish to store them tightly sealed in the refrigerator to preserve the quality for up to six additional months or freeze them for one month.

What happens if you don't refrigerate prunes? ›

Refrigeration can help extend the prunes' shelf life by slowing the oxidation process. This is critical for preventing mold growth and reducing the risk of spoilage. If you refrigerate your prunes, store them in an airtight container to prevent moisture buildup, which can lead to mold growth or spoilage.

Can you freeze prune puree? ›

To store in the fridge: Add to small airtight containers and refrigerate for 3-5 days. To freeze: Add to a silicone ice cube tray and freeze overnight. Transfer frozen cubes to a zip top freezer bag and seal, removing as much air as possible. Freeze for up to 6 months.

What is the best way to eat prunes for constipation? ›

In a small saucepan, place prunes, water, and orange juice. Bring to boil, cover, and simmer for 30 minutes. Prunes will absorb most of the water, and the remaining water will thicken into a consistency of syrup. If there is a lot of liquid remaining, simmer, uncovered, for a few minutes until sauce reduces.

Why do you soak prunes in water? ›

How To Eat Prunes? Ayurveda recommends consuming prunes that were soaked in water for at least 2 to 3 hours, for better absorption of the nutrients by the digestive tract.

What is a substitute for prune puree? ›

Substitute other dried fruit such as apples, peaches, and apricots for half of the prunes for a flavor and nutrient variation.

How long does it take for prune puree to work? ›

How long does it take for prunes to relieve constipation? It will vary from person to person, ranging from “a few hours to a day,” Jow said.

What fruit goes well with prunes? ›

Prunes pair well with fruits like pears, apricots and apples, so consider adding these fruits into smoothies to pack a flavorful punch.

What pairs well with prunes? ›

Prunes and Savory Foods

On the savory side, prunes are especially good in sauces with soy and ginger flavors, such as Japanese Tonkatsu Sauce, and in sauces with tomato, like classic barbecue sauce. Prunes are also a reliable match with pork, as seen this recipe for pork chops with prune pan sauce.

Is prune puree or prune juice better for constipation? ›

Prune juice appears to offer some benefits for people with constipation, but eating whole prunes may be just as effective. In a 2018 study, people with a low fiber intake who consumed 80 g or 120 g of prunes each day had higher stool weight and passed stool more frequently than those who did not consume prunes.

How much prune puree to give to a constipated baby? ›

It helps her constipation by making her poo softer!

How many prunes should I eat for constipation? ›

For some, consuming too many prunes or drinking a large quantity of prune juice may induce uncomfortable bloating or diarrhea. Start by eating three to five prunes or sipping on ½ cup of prune juice after dinner to see if this helps bring on a bowel movement the next morning.

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