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Sustainability at Nestlé
We believe in the power of food to enhance quality of life.
This belief fuels our desire to use our global scale, resources and expertise to contribute to a healthier future for people and the planet.
Creating Shared Value (CSV) is at the heart of our purpose: to unlock the power of food to enhance quality of life for everyone, today and for generations to come.
Our approach to sustainability is wide-ranging, underpinned by commitments to strive for net zero emissions and deforestation-free supply chains and to advance regenerative agriculture at scale. We are also committed to improving water stewardship, developing better packaging to improve their end of life options, creating opportunities for young people and building a diverse and inclusive workforce.
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Key ingredients sourced from farmers adopting regenerative agricultural practices
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Key ingredients sourced from farmers adopting regenerative agricultural practices
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Percentage
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Note: In 2023, the following ingredients are included in the. numerator: dairy (fresh milk and dairy derivatives), coffee (excluding blended green coffee and blue bottle), cocoa, cereals and grains, soy and vegetables. The denominator includes all raw materials in scope: coffee, cocoa, dairy, sugar, cereals and grains, meat, poultry and eggs, palm oil, soy, vegetables, fish and seafood.
13.58 %
net reduction of GHG emissions vs 2018 Baseline
83.5 %
plastic packaging designed for recycling
93.4 %
primary supply chains for meat, palm oil, pulp and paper, soy and sugar assessed as deforestation-free
46.4 %
management positions held by women
Sustainability throughout Nestlé
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Climate action We have put peak carbon behind us and aim to halve greenhouse gas emissions by 2030.
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Waste reduction Our ambition is a future where none of our packaging ends up in landfill or as litter.
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Protecting nature We remain focused on achieving and maintaining 100% deforestation-free primary supply chains for meat, palm oil, pulp and paper, soy and sugar, and aim to do so by 2025 for coffee and cocoa.
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Water stewardship We are committed to certifying all Nestlé Waters sites to the Alliance for Water Stewardship (AWS) Standard by 2025.
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Human rights We have published action plans for each of the salient issues in our Human Rights Framework and Roadmap and aim to report our progress against them by 2025.
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Raw materials We aim for 100% of key ingredients volumes to be Responsibly Sourced.
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Taking care of people and communities We respect and encourage all our employees and value their potential. At the same time, we are working to boost the well-being of communities and enable a just transition to regenerative agricultural practices.
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Ethical and responsible business practices We continue working to generate trust as an ethical and sustainable business: to inspire the industry and collaborate with our peers to make changes that help in the transition toward regenerative food systems.
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Performance and reporting Transparent, public reporting on our activities, commitments and performance is embedded in how we do business at Nestlé.
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