Sustainability at Nestlé (2024)

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Sustainability at Nestlé

We believe in the power of food to enhance quality of life.

This belief fuels our desire to use our global scale, resources and expertise to contribute to a healthier future for people and the planet.

Creating Shared Value (CSV) is at the heart of our purpose: to unlock the power of food to enhance quality of life for everyone, today and for generations to come.

Our approach to sustainability is wide-ranging, underpinned by commitments to strive for net zero emissions and deforestation-free supply chains and to advance regenerative agriculture at scale. We are also committed to improving water stewardship, developing better packaging to improve their end of life options, creating opportunities for young people and building a diverse and inclusive workforce.

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Key ingredients sourced from farmers adopting regenerative agricultural practices

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Percentage

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Note: In 2023, the following ingredients are included in the. numerator: dairy (fresh milk and dairy derivatives), coffee (excluding blended green coffee and blue bottle), cocoa, cereals and grains, soy and vegetables. The denominator includes all raw materials in scope: coffee, cocoa, dairy, sugar, cereals and grains, meat, poultry and eggs, palm oil, soy, vegetables, fish and seafood.

13.58 %

net reduction of GHG emissions vs 2018 Baseline

83.5 %

plastic packaging designed for recycling

93.4 %

primary supply chains for meat, palm oil, pulp and paper, soy and sugar assessed as deforestation-free

46.4 %

management positions held by women

Sustainability throughout Nestlé

Creating Shared Value and Sustainability Report

Sustainability at Nestlé (58)

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